DIY Fermentation - May 13, 2018

Initiations and Tasting

  • Date: May 13, 2018
  • Hour: 09h00 to 12h00
  • Location: 4324 rue St-Denis, Montréal
  • Price: $55.00 plus taxes
  • Number of places: 15
To register, contact us by phone or directly at the Mycoboutique:

Phone number: (514) 223-6977
Address: 4324 Saint-Denis St in Montreal

Know the nutritional benefits of fermentation, how to make fermented delicacies, and the tools to get there safely. We will share our tempeh, kefir, kombucha, and sauerkraut recipes. You will bring home a kombucha mother to prolong the pleasure.

Following the conference, get 10% off any purchase of equipment, close and books related to your learning.

NOTE: The workshop will be given in French but the instructor is bilingual and will be able to answer questions in English.