Candy cap mushroom shortbread cookies dough ready to bake
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- Brand : Mycodélices
- Latin name : Lactarius helvus
- Weight : 125g
Frozen, our cookie dough is ready to bake. After that, your house will smell like a sugar shack.
Instructions: Cut into 5mm slices. Bake at 170°C for 7 min
Ingredients: Wheat flour, butter, sugar, maple scented lactarius (L. helvus), ginger, milk, salt, baking powder, white pepper