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The Deerholme Mushroom Book


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Product Details

  • Brand : Touchwood
  • Author : Jones, Bill
  • Year : 2013
  • Pages : 264
  • ISBN : 978-1-77151-003-5

 Expand your culinary knowledge of wild and cultivated mushrooms with this comprehensive cookbook by award-winning writer and chef Bill Jones. Learn from an acknowledged expert in the field of wild foods how to source mushrooms through foraging, shopping, and growing, and get a thorough overview of the common types of wild and cultivated fungi. Gain insight into the medicinal and cultural uses of mushrooms, and reap the health benefits of simple, unprocessed food.

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